Fresh Organic Coffee - Decaffeinated
Processing: Swiss Water Process
Taste: Caramel, milk chocolate, dried fruit, red apple
Aroma: Chocolate, caramel, delicate acidity
Growing altitude: 1,250–2,100 m above sea level
SCA Cupping Score: approx. 84
Packaging: 10/20/50/100 pieces per box
Description
Processing: Swiss Water Process
Taste: Caramel, milk chocolate, dried fruit, red apple
Aroma: Chocolate, caramel, delicate acidity
Growing altitude: 1,250–2,100 m above sea level
SCA Cupping Score: approx. 84
Packaging: 10/20/50/100 pieces per box
Additional Information
| Packaging |
10, 20, 50, 100 pieces |
|---|
